champagne jelly

want to make a
raspberry and pink
champagne jelly
poem
because it sounds
so good,

all it takes is
costa gelatine,
best pink champers,
caster sugar
and raspberries (mmmm)

bubbles in jelly
dancing in slowmo
under a pink sea,
effervescing above a bed of
raspberry seagrass,
waiting for the mermaids
to forage, sweetly,

sounds good enough
to eat,

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Follow this link if you really want to make raspberry and pink champagne jelly 🙂